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Steak Bites with Smashed Potatoes

Steak Bites with Smashed Potatoes

Delicious Steak Bites with Smashed Potatoes make a quick and satisfying dinner that everyone will love.
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Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings: 4 servings
Course: Dinner
Cuisine: American
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Beef and Potatoes
  • 1 lb Sirloin steak
  • 2 tbsp Olive oil
  • 1 tsp Garlic powder
  • Salt to taste
  • Pepper to taste
  • 1 lb Baby potatoes
  • 2 tbsp Butter
  • Fresh herbs like rosemary or thyme

Equipment

  • skillet
  • Pot

Method
 

Cooking Steps
  1. Cut sirloin steak into bite-sized pieces.
  2. Heat olive oil in a skillet over medium-high heat.
  3. Season steak bites with garlic powder, salt, and pepper.
  4. Sear steak bites in the skillet until cooked to desired doneness.
  5. Boil baby potatoes in salted water until tender.
  6. Drain potatoes and gently smash them.
  7. Heat butter in a skillet and add smashed potatoes; cook until crispy.
  8. Garnish steak bites and smashed potatoes with fresh herbs.

Nutrition

Serving: 1servingCalories: 350kcalCarbohydrates: 30gProtein: 25gFat: 15g

Notes

This dish is versatile; feel free to substitute the steak or add spices as desired.

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