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Smoked Gouda Cheese Dip

Smoked Gouda Cheese Dip

This creamy Smoked Gouda Cheese Dip is perfect for game day and gatherings, delivering a delightful blend of flavors that everyone will love.
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Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings: 8 servings
Course: Appetizer
Cuisine: American
Calories: 210
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 1 cup smoked Gouda cheese, shredded
  • 8 oz cream cheese, softened
  • 1/2 cup sour cream
  • 1 tsp garlic powder
  • 1/4 tsp hot sauce
  • 2 tbsp chopped fresh chives or green onions for garnish

Equipment

  • mixing bowl
  • Oven-safe Dish
  • Oven

Method
 

  1. Preheat your oven to 350°F (175°C).
  2. In a large mixing bowl, combine softened cream cheese, sour cream, and smoked Gouda until smooth.
  3. Stir in garlic powder and hot sauce until well blended.
  4. Transfer the mixture to an oven-safe dish and bake for 25-30 minutes until bubbly and golden.
  5. Garnish with chopped chives or green onions before serving.
  6. Serve warm with tortilla chips or fresh veggies.

Nutrition

Serving: 1servingCalories: 210kcalCarbohydrates: 5gProtein: 7gFat: 18g

Notes

This dip can be customized with add-ins like crispy bacon bits or diced jalapeños. Keep any leftovers stored in an airtight container for up to three days.

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