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Jalapeño Smash Burgers

Jalapeño Smash Burgers

Delicious Jalapeño Smash Burgers combine juicy beef patties with spicy jalapeños for an unforgettable flavor experience.
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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings: 4 burgers
Course: Dinner
Cuisine: American
Calories: 490
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Burger Ingredients
  • 1 lb ground beef use 80/20 for best flavor
  • 2 fresh jalapeños finely chopped
  • 4 slices aged cheddar cheese for topping
  • 4 pieces burger buns to serve
  • 1 tsp salt to taste
  • 1 tsp pepper to taste
  • 1 cup lettuce shredded
  • 1 medium tomato sliced

Equipment

  • grill
  • spatula
  • mixing bowl

Method
 

Cooking Steps
  1. Gather ingredients and finely chop the jalapeños.
  2. In a bowl, form the ground beef into four thick patties (about ¼ lb each). Avoid overworking the meat.
  3. Season both sides of each patty with salt and pepper.
  4. Preheat your grill to medium-high heat (400°F).
  5. Grill patties for about 3 minutes on one side, then smash them flat with a spatula.
  6. Cook for an additional 2 minutes, adding chopped jalapeños on top of each patty followed by cheese slices until melted.
  7. Serve hot on buns with lettuce and tomato.

Nutrition

Serving: 1burgerCalories: 490kcalCarbohydrates: 35gProtein: 24gFat: 30g

Notes

Customize with different meats or toppings as desired. Perfect for gatherings or quick weeknight dinners.

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