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Ground Turkey Skillet with Black Beans and Sweet Potatoes

Ground Turkey Skillet with Black Beans and Sweet Potatoes

This Ground Turkey Skillet with Black Beans and Sweet Potatoes is a quick, healthy one-pan meal perfect for busy weeknights.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 4 servings
Course: Dinner
Cuisine: American
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 1 lb Ground turkey
  • 2 cups Sweet potatoes, peeled and diced
  • 1 can Black beans, drained and rinsed
  • 2 tbsp Olive oil
  • 1 medium Onion, finely chopped
  • 2 cloves Garlic, minced
  • 1 medium Bell pepper, diced
  • 1 tsp Cumin
  • 1 tbsp Chili powder
  • Salt to taste
  • Pepper to taste

Equipment

  • skillet

Method
 

  1. Heat olive oil in a skillet over medium heat.
  2. Add onion and garlic, sauté until softened.
  3. Add ground turkey and cook until browned.
  4. Stir in sweet potatoes, black beans, cumin, chili powder, salt, and pepper.
  5. Cover and cook until sweet potatoes are tender, about 15-20 minutes.

Nutrition

Serving: 1servingCalories: 350kcalCarbohydrates: 40gProtein: 30gFat: 10g

Notes

Feel free to customize with extra veggies or different spices for a twist.

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