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–+ servings

Garlic Parmesan Roasted Shrimp Recipe

A delicious and easy-to-make garlic parmesan roasted shrimp dish, perfect for a quick dinner or appetizer.
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 4 servings
Course: Appetizer, main
Cuisine: American, Italian
Calories: 250
Ingredients Method Nutrition Notes

Ingredients
  

Shrimp
  • 1 pound large shrimp peeled and deveined
Seasoning
  • 4 cloves garlic minced
  • 1/4 cup parmesan cheese grated
  • 2 tablespoons olive oil
  • 1 teaspoon paprika
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 2 tablespoons fresh parsley chopped for garnish

Method
 

Prepare the Shrimp
  1. Preheat the oven to 400°F (200°C).
  2. In a mixing bowl, combine the shrimp, minced garlic, olive oil, paprika, salt, and black pepper. Toss until the shrimp are well coated.
Roast the Shrimp
  1. Spread the shrimp mixture evenly on a baking sheet.
  2. Sprinkle the grated parmesan cheese over the shrimp.
  3. Roast in the preheated oven for 10-12 minutes, or until the shrimp are pink and cooked through.
Serve
  1. Remove from the oven and garnish with chopped parsley before serving.

Nutrition

Serving: 1servingCalories: 250kcalCarbohydrates: 3gProtein: 25gFat: 15gSaturated Fat: 4g

Notes

Serve with crusty bread or over pasta for a complete meal.

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