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Garlic Butter Steak Bites

Garlic Butter Steak Bites

Delicious Garlic Butter Steak Bites are a quick and easy dish that packs a flavorful punch, perfect for any occasion.
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 4 bites
Course: Dinner
Cuisine: American
Calories: 320
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 1 pound sirloin or ribeye steak, cut into bite-sized cubes
  • 4 cloves fresh garlic, minced
  • 4 tablespoons unsalted butter
  • 1 tablespoon olive oil
  • Salt to taste
  • Pepper to taste
  • Fresh parsley, chopped for garnish

Equipment

  • skillet

Method
 

  1. Gather all ingredients and chop the garlic.
  2. Cut the steak into bite-sized cubes and season generously with salt and pepper.
  3. In a large skillet over medium-high heat, add olive oil and wait until it shimmers.
  4. Sear the steak bites for 2-3 minutes on each side until browned.
  5. Lower the heat, add butter and minced garlic, stirring until combined.
  6. Serve immediately, garnished with chopped parsley.

Nutrition

Serving: 1bitesCalories: 320kcalCarbohydrates: 1gProtein: 26gFat: 24g

Notes

These Garlic Butter Steak Bites are versatile; feel free to customize the recipe by substituting different cuts of meat or adding vegetables for extra flavor and texture.

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