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Chili Cheese Dip

Easy and Creamy Chili Cheese Dip Recipe for Game Day Snacks

This Chili Cheese Dip is a creamy, savory delight that’s perfect for game day and sure to impress your guests.
Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings: 6 servings
Course: Snacks
Cuisine: American
Calories: 215

Ingredients
  

  • 8 oz cream cheese softened
  • 1 cup sharp cheddar cheese shredded
  • 1 can (15 oz) chili
  • 1/2 cup sour cream
  • 1/4 cup green onions sliced
  • Tortilla chips for serving

Equipment

  • mixing bowl
  • baking dish
  • Oven

Method
 

  1. Preheat oven to 350°F (175°C) and grease a medium baking dish.
  2. In a large mixing bowl, combine softened cream cheese, shredded cheddar cheese, sour cream, and canned chili. Mix until creamy.
  3. Fold in chopped green onions.
  4. Spread the mixture in the prepared baking dish and bake for 25-30 minutes until bubbly and golden brown.
  5. Allow to cool slightly before serving with tortilla chips or fresh veggie sticks.

Nutrition

Serving: 1cupCalories: 215kcalCarbohydrates: 8gProtein: 6gFat: 18g

Notes

Customize with different cheeses or spices to suit your taste. Great for leftovers, simply reheat before serving.

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