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–+ servings
Orange Dessert

Deliciously Light Orange Dessert Recipe for a Refreshing Treat

This Orange Dessert is a refreshing and creamy treat that impresses with its bright flavors and light texture.
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Prep Time 15 minutes
Chilling Time 2 hours
Total Time 2 hours 15 minutes
Servings: 4 servings
Course: Dessert
Cuisine: American
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 2 large fresh oranges zested and juiced
  • 1/2 cup granulated sugar
  • 1 cup heavy cream
  • 1 tsp vanilla extract
  • fresh mint leaves for garnish

Equipment

  • mixing bowl
  • whisk
  • Serving Dishes

Method
 

  1. Zest and juice the oranges, reserving half the juice for later.
  2. In a mixing bowl, whisk together sugar and heavy cream until soft peaks form.
  3. Add vanilla extract to the cream mixture and whisk until smooth.
  4. Gently fold in orange juice and zest without deflating the whipped cream.
  5. Spoon into serving dishes; refrigerate for at least 2 hours to chill.
  6. Serve garnished with mint leaves and optional orange slices.

Nutrition

Serving: 1servingCalories: 250kcalCarbohydrates: 24gProtein: 3gFat: 19g

Notes

Feel free to customize by adding spices or topping with chocolate shavings for added flavor.

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