Go Back
+ servings
Crispy Chicken Burgers

Deliciously Crispy Chicken Burgers

Enjoy these Crispy Chicken Burgers, a healthier alternative to traditional fast food, that are baked to perfection and fully customizable.
Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Servings: 4 burgers
Course: Dinner
Cuisine: American
Calories: 390

Ingredients
  

Chicken Patty Ingredients
  • 4 pieces boneless, skinless chicken breasts
  • 1 cup panko breadcrumbs
  • 2 large eggs
  • 1 tsp garlic powder
  • 1 tsp onion powder
Sauce Ingredients
  • ½ cup ketchup
  • ¼ cup mayonnaise

Equipment

  • Oven
  • mixing bowl
  • Baking Sheet
  • Parchment Paper

Method
 

Cooking Instructions
  1. Preheat oven to 400°F (200°C) and prepare a clean workspace.
  2. In a bowl, mix ground chicken, breadcrumbs, eggs, garlic powder, and onion powder until well combined.
  3. Shape the mixture into palm-sized patties, slightly thicker in the center.
  4. Place patties on a lined baking sheet and bake for 20-25 minutes until golden brown and cooked through (internal temp of 165°F).
  5. Mix ketchup and mayonnaise for the sauce; add optional hot sauce for extra flavor.
  6. Assemble burgers on buns with sauce and desired toppings.

Nutrition

Serving: 1burgerCalories: 390kcalCarbohydrates: 32gProtein: 29gFat: 18g

Notes

Customize burgers with your favorite spices and sauces. For added crunch, substitute panko breadcrumbs with crushed cornflakes.

Tried this recipe?

Let us know how it was!