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–+ servings
Heart Shaped Chocolate Chip Cookies

Delicious Heart Shaped Chocolate Chip Cookies for Any Occasion

Indulge in heart-shaped chocolate chip cookies, a delightful treat perfect for any occasion, blending classic flavors with a romantic twist.
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Prep Time 15 minutes
Cook Time 12 minutes
Total Time 27 minutes
Servings: 24 cookies
Course: Dessert
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 2 ¼ cups all-purpose flour
  • 1 cup unsalted butter, softened
  • ¾ cup granulated sugar
  • ¾ cup brown sugar, packed
  • 1 large egg (room temperature)
  • 2 tsp vanilla extract
  • 1 tsp baking soda
  • ½ tsp salt
  • 1 cup semi-sweet chocolate chips

Equipment

  • mixing bowl
  • whisk
  • baking sheets
  • Parchment Paper
  • cookie cutter

Method
 

  1. Preheat your oven to 350°F (175°C) and line two baking sheets with parchment paper.
  2. In a mixing bowl, cream together softened butter, granulated sugar, and brown sugar until light and fluffy (about 3 minutes).
  3. Beat in the egg and vanilla extract until well combined.
  4. In another bowl, whisk together flour, baking soda, and salt. Gradually add this mixture to the wet ingredients until just combined.
  5. Fold in the chocolate chips evenly throughout the dough.
  6. Scoop tablespoon-sized portions of dough onto prepared baking sheets. Flatten slightly and use a heart-shaped cookie cutter if desired.
  7. Bake for 10–12 minutes or until edges are golden brown while centers remain soft. Let cool before serving.

Nutrition

Serving: 1cookieCalories: 150kcalCarbohydrates: 18gProtein: 2gFat: 8g

Notes

Feel free to customize by using different types of chocolate chips or adding decorations. Store in an airtight container for up to a week.

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