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–+ servings
Avocado Salsa

Delicious Avocado Salsa Recipe Ready in Just 10 Minutes

This Avocado Salsa is a fresh, vibrant condiment made with avocados, lime juice, and spices, perfect for any occasion.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 servings
Course: Salad
Cuisine: Mexican
Calories: 90
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 2 ripe avocados diced
  • 0.25 cup fresh lime juice (about 2 limes)
  • 0.25 cup red onion finely diced
  • 1 jalapeño pepper seeded and minced
  • 0.25 cup fresh cilantro chopped
  • 0.5 tsp salt adjust to taste

Equipment

  • mixing bowl
  • knife
  • cutting board

Method
 

  1. Gather all ingredients and place diced avocados in a mixing bowl.
  2. Squeeze lime juice over the avocados immediately to prevent browning.
  3. Gently stir in red onion and jalapeño to avoid mashing the avocado.
  4. Add chopped cilantro and mix lightly to combine.
  5. Season with salt to taste, adjusting as desired.
  6. Transfer to a serving bowl and enjoy with tortilla chips or as a topping on your favorite dishes.

Nutrition

Serving: 1servingCalories: 90kcalCarbohydrates: 5gProtein: 1gFat: 8g

Notes

Incredibly versatile, this salsa can be customized with additional ingredients like diced tomatoes or mango. Store in an airtight container but best enjoyed fresh.

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