Go Back
–+ servings
Chocolate Mint Cookies

Chocolate Mint Cookies

Delight your taste buds with these irresistible Chocolate Mint Cookies, a perfect blend of chocolate and peppermint flavors.
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 12 minutes
Total Time 27 minutes
Servings: 4 cookies
Course: Dessert
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 2 cups all-purpose flour
  • 3/4 cup unsweetened cocoa powder
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup granulated sugar
  • 1/2 cup butter softened
  • 1 large egg
  • 1 teaspoon peppermint extract
  • 1 cup chocolate chips
  • 1/2 cup crushed peppermint candies for topping

Equipment

  • Oven
  • Mixing Bowls
  • Baking Sheet
  • Electric Mixer

Method
 

  1. Preheat the oven to 350°F (175°C).
  2. In a bowl, mix together the flour, cocoa powder, baking soda, and salt.
  3. In another bowl, cream the butter and sugar until light and fluffy.
  4. Beat in the egg and peppermint extract.
  5. Gradually stir in the dry ingredients until just combined.
  6. Fold in the chocolate chips.
  7. Drop rounded tablespoons of dough onto a baking sheet.
  8. Sprinkle crushed peppermint candies on top.
  9. Bake for 10-12 minutes or until the edges are set.
  10. Let cool on the baking sheet for a few minutes before transferring to a wire rack.

Nutrition

Serving: 1cookieCalories: 150kcalCarbohydrates: 20gProtein: 2gFat: 7g

Notes

These cookies can be customized with different types of chocolate chips or by adding nuts for an extra crunch.

Tried this recipe?

Let us know how it was!