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Chocolate Fondue at Home

Chocolate Fondue

Delicious Chocolate Fondue at Home is an easy and engaging treat that turns any gathering into a fun experience where everyone can dip and enjoy.
Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Servings: 4 people
Course: Dessert
Cuisine: American
Calories: 260

Ingredients
  

Chocolate Mixture
  • 1 cup semi-sweet chocolate chips
  • ½ cup heavy cream
  • 1 tsp vanilla extract
Dippables
  • 1 cup strawberries
  • 1 cup marshmallows

Equipment

  • Fondue pot
  • saucepan
  • Microwave-safe bowl

Method
 

Preparation
  1. Gather your tools: fondue pot or microwave-safe bowl.
  2. Heat heavy cream in a saucepan over medium heat until warm (steam rising).
  3. Remove from heat and stir in chocolate chips until melted and glossy. Add vanilla extract.
  4. Transfer to a fondue pot or bowl to keep warm.
  5. Arrange dippables on a platter and enjoy by dipping into the chocolate!

Nutrition

Serving: 1servingCalories: 260kcalCarbohydrates: 25gProtein: 3gFat: 18g

Notes

Feel free to explore different types of chocolates or add a dash of sea salt for extra flavor. Leftovers can be stored for up to three days and gently reheated.

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