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Burger Bowls

Burger Bowls

Enjoy a healthy twist on classic burgers with these flavorful Burger Bowls, packed with fresh ingredients and easy to make.
Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Servings: 4 bowls
Course: Salad
Cuisine: American
Calories: 540

Ingredients
  

  • 1 lb lean ground beef
  • 4 cups romaine lettuce, chopped
  • 1 cup cherry tomatoes, halved
  • 1 cup shredded cheddar cheese
  • 1/2 cup pickles, sliced
  • 1/4 cup burger sauce store-bought or homemade

Equipment

  • skillet
  • cutting board
  • knife
  • Serving Bowls

Method
 

  1. Prepare your ingredients by chopping the lettuce and halving the tomatoes.
  2. In a skillet over medium-high heat, cook the ground beef with salt and pepper until browned (7-10 minutes).
  3. In serving bowls, layer the chopped lettuce as the base.
  4. Top with cooked beef, tomatoes, shredded cheese, and pickles.
  5. Drizzle with burger sauce before serving. Enjoy!

Nutrition

Serving: 1bowlCalories: 540kcalCarbohydrates: 28gProtein: 36gFat: 32g

Notes

Feel free to customize with your favorite toppings or sauces, and store leftovers in separate airtight containers.

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