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–+ servings

Best Buffalo Chicken Dip

A creamy, spicy dip made with shredded chicken, buffalo sauce, and cheese, perfect for game day or parties.
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Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings: 4 servings
Course: Appetizer
Cuisine: American
Calories: 300
Ingredients Method Nutrition Notes

Ingredients
  

Chicken and Base
  • 2 cups shredded cooked chicken can use rotisserie chicken
  • 1 cup cream cheese softened
  • 1/2 cup sour cream
  • 1/2 cup blue cheese dressing
  • 1/2 cup buffalo sauce adjust to taste
Cheese Topping
  • 1 cup shredded cheddar cheese
  • 1/2 cup crumbled blue cheese

Method
 

Prepare the Dip
  1. Preheat the oven to 350°F (175°C).
  2. In a mixing bowl, combine shredded chicken, cream cheese, sour cream, blue cheese dressing, and buffalo sauce. Mix until well combined.
  3. Transfer the mixture to a baking dish and spread it evenly.
Add Cheese and Bake
  1. Sprinkle shredded cheddar cheese and crumbled blue cheese on top of the dip.
  2. Bake in the preheated oven for 25-30 minutes, or until the dip is hot and bubbly.
  3. Remove from the oven and let cool slightly before serving.

Nutrition

Serving: 1servingCalories: 300kcalCarbohydrates: 8gProtein: 20gFat: 22gSaturated Fat: 10gSugar: 2g

Notes

Serve with tortilla chips, celery sticks, or crackers for dipping.

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