Zesty Goat Cheese Bruschetta Dip
Elevate your appetizer game with this Zesty Goat Cheese Bruschetta Dip, a creamy and tangy delight that’s perfect for any gathering! This dip combines the rich flavors of goat cheese, cream cheese, and mozzarella, harmonized by fresh basil and vibrant tomato bruschetta. Whether you’re hosting a game night or enjoying a cozy evening, this versatile dish is sure to impress your guests. It pairs beautifully with toasted crostini or pita, making it an ideal choice for easy snacking. Plus, it’s quick to prepare—ready in just 30 minutes!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 4
- Category: Appetizer
- Method: Baking
- Cuisine: Mediterranean
Ingredients
Scale
- 8 ounces softened goat cheese
- 4 ounces softened cream cheese
- 1 cup grated mozzarella cheese
- 1/2 cup full-fat plain Greek yogurt
- 2 cloves garlic, grated
- 1 cup tomato bruschetta (homemade or jarred)
- 1 to 2 tablespoons balsamic reduction
- Fresh basil leaves for garnish
Instructions
- In a mixing bowl, beat together goat cheese, cream cheese, mozzarella, Greek yogurt, and garlic until smooth.
- Gently fold in tomato bruschetta and half the chopped basil.
- Transfer to an oven-safe dish and drizzle with balsamic reduction if desired. Bake at 375°F (190°C) for about 20 minutes until golden and bubbly.
- Garnish with remaining basil and serve warm with toasted crostini or pita.
Nutrition
- Serving Size: 1/4 dip (100g)
- Calories: 280
- Sugar: 3g
- Sodium: 350mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 10g
- Cholesterol: 40mg
Find it online: https://simplemealbox.com/zesty-goat-cheese-bruschetta-dip/