White Garlic Pizza Sauce

If you’re looking for a delightful twist on your pizza night, you’ve come to the right place! This White Garlic Pizza Sauce is one of my absolute favorites. It’s creamy, packed with flavor, and oh-so-easy to whip up whenever the pizza craving strikes. Whether you’re making a quick weeknight dinner or impressing family and friends at a gathering, this sauce will truly elevate your homemade pizza.

What I love most about this recipe is its versatility. You can use it as a base for any toppings you fancy or even toss it into pasta dishes for a rich flavor boost. Trust me, once you try this White Garlic Pizza Sauce, it might just become your go-to!

Why You’ll Love This Recipe

• Quick and Easy: This sauce comes together in just 30 minutes—perfect for busy nights!
• Family-Friendly: With its creamy texture and savory garlic flavor, everyone at the table will be asking for seconds.
• Versatile Use: Not just for pizza; drizzle it over pasta or use as a dip for breadsticks!
• Make-Ahead Friendly: Prepare it in advance and store it in the fridge for when those cravings hit.
• Delicious Flavor: The combination of garlic, herbs, and cheese creates an irresistible taste that elevates your meals.

Ingredients You’ll Need

Let’s gather our ingredients! This recipe uses simple and wholesome items that you might already have in your kitchen. Here’s what you’ll need to make this luscious white garlic pizza sauce:

For the Sauce

• 1 cup heavy cream (240 ml)
• 4 cloves garlic (minced)
• 2 tablespoons olive oil
• 1 tablespoon all-purpose flour
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 1/2 teaspoon dried oregano
• 1/2 teaspoon dried basil
• 1/4 teaspoon red pepper flakes (optional)
• 1/2 cup grated Parmesan cheese (50 g)

Variations

The beauty of this White Garlic Pizza Sauce is its flexibility! You can easily adjust it to suit your taste preferences. Here are some fun variations to consider:

• Add Extra Veggies: Toss in some sautéed spinach or artichokes for added nutrition and flavor.
• Spice It Up: If you love heat, increase the amount of red pepper flakes or add a dash of cayenne pepper.
• Herb Swaps: Experiment with fresh herbs like thyme or rosemary instead of dried ones for a fresh taste.
• Cheese Options: Try swapping out Parmesan with mozzarella or nutritional yeast for a vegan-friendly version.

How to Make White Garlic Pizza Sauce

Step 1: Heat the Olive Oil

In a medium saucepan, heat the olive oil over medium heat. This step is crucial because it lays the foundation for our sauce. The oil will help infuse those lovely garlic flavors as we sauté!

Step 2: Sauté the Garlic

Add the minced garlic to the saucepan and sauté for 1-2 minutes until fragrant but not browned. Cooking the garlic gently allows its natural sweetness to come out without making it bitter.

Step 3: Make the Roux

Sprinkle the flour over the garlic and stir to create a roux, cooking for 1 more minute. This step thickens our sauce beautifully while adding depth to its flavor.

Step 4: Whisk in Heavy Cream

Slowly whisk in the heavy cream, ensuring there are no lumps. This creamy base is what makes our White Garlic Pizza Sauce so luxurious!

Step 5: Season It Up

Stir in the salt, black pepper, oregano, basil, and red pepper flakes. These spices bring everything together and enhance that garlicky goodness.

Step 6: Cook Until Thickened

Continue cooking the sauce over medium heat, whisking continuously until it thickens—about 5-7 minutes. Keep an eye on it! The constant whisking prevents any sticking while ensuring your sauce reaches that perfect consistency.

Step 7: Add Parmesan Cheese

Remove the saucepan from heat and stir in the grated Parmesan cheese until melted and smooth. This adds that signature cheesy richness we all love.

Step 8: Cool Before Using

Allow the sauce to cool slightly before using it on your pizza. Letting it cool helps thicken up even more so it’s just right when you spread it on your crust!

Enjoy creating delicious pizzas with this wonderful White Garlic Pizza Sauce!

Pro Tips for Making White Garlic Pizza Sauce

Creating the perfect white garlic pizza sauce is all about balancing flavors and achieving the right consistency. Here are some tips to help you master this delicious sauce!

• Use fresh garlic: Freshly minced garlic provides a more robust flavor compared to pre-minced options, enhancing the overall taste of your sauce.
• Cook on medium heat: Cooking over medium heat prevents the garlic from burning, which can impart a bitter taste to your sauce. Aim for a gentle sauté that brings out the garlic’s natural sweetness.
• Whisk continuously: Whisking while adding the cream helps to avoid lumps in your sauce, resulting in a smooth and creamy texture that’s perfect for spreading on pizza.
• Adjust seasoning to taste: Everyone’s palate is different! Don’t hesitate to tweak the salt, pepper, or herbs according to your personal preference for an even more delightful flavor.
• Let it cool before using: Allowing the sauce to cool slightly before applying it on your pizza helps it thicken further, making it easier to spread without sliding off the crust.

How to Serve White Garlic Pizza Sauce

This creamy white garlic pizza sauce can elevate any pizza night! Whether you’re hosting friends or enjoying a cozy evening at home, here are some delightful ways to serve it.

Garnishes

• Chopped fresh parsley: A sprinkle of fresh parsley adds a vibrant color and fresh flavor that complements the richness of the sauce.
• Crushed red pepper flakes: For those who enjoy a little kick, offering crushed red pepper flakes on the side allows guests to customize their spice level.

Side Dishes

• Garlic bread: A classic pairing! Toasted bread with butter and garlic creates a perfect side to dip into any leftover white garlic pizza sauce.
• Caesar salad: The crisp greens and tangy dressing of a Caesar salad offer a refreshing contrast to the creamy pizza sauce while satisfying your veggie cravings.
• Roasted vegetables: Seasonal roasted veggies like zucchini, bell peppers, and asparagus add a lovely mix of flavors and textures that complement any meal.
• Stuffed mushrooms: These bite-sized delights filled with breadcrumbs and herbs provide an elegant touch alongside your pizzas, making them an impressive side dish.

Enjoy this versatile white garlic pizza sauce in various combinations, turning any meal into a delightful experience!

Make Ahead and Storage

This creamy white garlic pizza sauce is perfect for meal prep! You can make a batch ahead of time, store it, and have it ready to elevate your pizzas on busy nights.

Storing Leftovers

• Allow the sauce to cool completely before transferring it to an airtight container.
• Store in the refrigerator for up to 4 days.
• Label the container with the date so you can keep track of freshness.

Freezing

• Pour the cooled sauce into freezer-safe containers or heavy-duty freezer bags.
• Leave a little space at the top of the container or bag, as the sauce will expand when frozen.
• Freeze for up to 3 months. For best quality, use within 1 month.

Reheating

• Thaw any frozen sauce overnight in the refrigerator before reheating.
• To reheat, place the sauce in a saucepan over low heat, stirring frequently until hot.
• If the sauce thickens too much during reheating, stir in a splash of cream or milk to reach your desired consistency.

FAQs

Here are some common questions about making white garlic pizza sauce.

What is White Garlic Pizza Sauce?

White garlic pizza sauce is a creamy blend of garlic, herbs, and cheese that adds rich flavor to any pizza. It’s a delightful alternative to traditional tomato-based sauces.

Can I use this White Garlic Pizza Sauce for other dishes?

Absolutely! This versatile sauce can be used as a dip for breadsticks, drizzled over pasta, or even as a base for casseroles. Its creamy texture makes it perfect for various dishes!

How long does White Garlic Pizza Sauce last in the fridge?

When stored properly in an airtight container, white garlic pizza sauce can last up to 4 days in the refrigerator. Be sure to check for any signs of spoilage before using!

Final Thoughts

I hope you love making this white garlic pizza sauce as much as I do! It’s such a simple yet delicious twist that can turn any pizza night into something special. Enjoy experimenting with different toppings and flavors, and don’t hesitate to share how your creations turn out. Happy cooking!