Spicy Rattlesnake Pasta
Spicy Rattlesnake Pasta is a flavorful, creamy dish that perfectly balances heat and comfort in just 30 minutes. This quick recipe features tender chicken, vibrant bell peppers, and a zesty Cajun-inspired sauce that will tantalize your taste buds. Ideal for busy weeknights or special gatherings, this pasta dish is not only easy to prepare but also very customizable. You can adjust the spice level to suit your preferences and include your favorite vegetables for added nutrition. Once you serve this dish, expect requests for seconds as everyone dives into the rich flavors and creamy texture that make this meal truly irresistible!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 4
- Category: Main
- Method: Sautéing
- Cuisine: Cajun
Ingredients
Scale
- 12 oz penne pasta
- 1 lb chicken breast
- 2 tablespoons olive oil
- 1 tablespoon butter
- 1 red bell pepper
- 1 green bell pepper
- 3 cloves garlic
- 2 teaspoons Cajun seasoning
- 1½ cups heavy cream
- ½ cup grated Parmesan cheese
- Fresh parsley or cilantro
- Juice of ½ lime
Instructions
- Cook the penne pasta in salted water until al dente; reserve some pasta water before draining.
- Season protein with salt, black pepper, and Cajun seasoning; cook in olive oil until done.
- In the same skillet, sauté bell peppers and garlic until soft.
- Stir in remaining Cajun seasoning; add heavy cream and Parmesan cheese to create the sauce.
- Combine cooked pasta and protein into the sauce; adjust consistency with reserved pasta water if needed.
- Garnish with fresh herbs and lime juice before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 680
- Sugar: 6g
- Sodium: 820mg
- Fat: 35g
- Saturated Fat: 18g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 60g
- Fiber: 4g
- Protein: 30g
- Cholesterol: 110mg
Find it online: https://simplemealbox.com/spicy-rattlesnake-pasta/