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Simple Apple Crumble (Apple Crisp)

Simple Apple Crumble (Apple Crisp)

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Looking for a comforting dessert that brings warmth and nostalgia? This Simple Apple Crumble (Apple Crisp) is just the treat you need! With its delightful blend of sweet baked apples, warm spices, and a buttery oat topping, it’s perfect for cozy family gatherings or busy weeknights. Easy to whip up with simple ingredients, this dessert fills your kitchen with the irresistible aroma of baked goodness. Serve it warm on its own or with a scoop of vanilla ice cream or creamy custard for an extra special touch. Each bite is a nostalgic hug that will bring joy to everyone at the table!

Ingredients

Scale
  • 6 apples
  • ½ tsp grated nutmeg
  • ½ tsp cinnamon
  • 2 Tbsp brown sugar
  • 1 Tbsp all-purpose flour
  • Juice of half a lemon
  • 1 cup all-purpose flour
  • 1 cup porridge oats
  • 125 g cold butter
  • 1 cup light brown sugar
  • Pinch of salt

Instructions

  1. Preheat oven to 180°C/375°F.
  2. Peel, core, and chop apples into bite-sized pieces. Combine in a baking pan with nutmeg, cinnamon, sugars, flour, and lemon juice.
  3. In another bowl, mix oats, flour, brown sugar, cold butter, and salt until crumbly.
  4. Spread crumble topping evenly over the apple mixture.
  5. Bake for 35-40 minutes until golden brown and bubbly.
  6. Let cool slightly before serving.

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