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Protein-Packed Chicken Pasta Salad

Protein-Packed Chicken Pasta Salad

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If you’re in search of a quick, nutritious meal that satisfies the whole family, look no further than this Protein-Packed Chicken Pasta Salad. Bursting with vibrant ingredients, this dish combines high-protein pasta and tender chicken breast for a wholesome boost. The creamy Greek yogurt dressing adds a delightful tang, making it a flavorful option for lunch or dinner. It’s easy to prepare and perfect for meal prep—just chill it in the fridge for a refreshing, satisfying meal anytime.

Ingredients

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  • 8 oz high-protein pasta (chickpea, lentil, or whole wheat)
  • 2 cups cooked chicken breast, diced or shredded
  • 1 cup cherry tomatoes, halved
  • ½ cup cucumber, diced
  • ½ cup bell peppers, diced
  • ¼ cup red onion, thinly sliced
  • ½ cup plain Greek yogurt
  • 2 tbsp hummus or light mayo
  • 1 tbsp lemon juice
  • Salt and pepper to taste

Instructions

  1. Cook your high-protein pasta according to package instructions. Drain and let cool.
  2. In a large bowl, combine cooled pasta with chicken, cherry tomatoes, cucumber, bell peppers, and red onion.
  3. In a separate bowl, whisk together Greek yogurt, hummus or light mayo, lemon juice, salt and pepper.
  4. Pour the dressing over the pasta mixture and toss gently until well coated.
  5. Chill for about 30 minutes before serving to enhance flavors.

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