Pizza Topped with Tzatziki Sauce
If you’re in search of a quick and satisfying meal, this pizza topped with tzatziki sauce is your answer! With a crispy naan base, savory shredded chicken, and an array of fresh vegetables, this dish brings vibrant Mediterranean flavors to your table. The creamy tzatziki drizzled on top adds the perfect tangy finish. Ready in under 30 minutes, it’s ideal for busy weeknights or casual gatherings. Plus, its customizable nature means everyone can enjoy their perfect slice. Dive into this delightful experience that combines nutrition and flavor effortlessly!
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 22 minutes
- Yield: Serves 2
- Category: Dinner
- Method: Baking
- Cuisine: Mediterranean
Ingredients
Scale
- 2 naan breads
- 1 cup cooked chicken, shredded
- ½ cup tzatziki sauce
- 1 cup cherry tomatoes, halved
- 1 cup cucumber, diced
- ½ red onion, thinly sliced
- ½ cup feta cheese, crumbled
- 1 tablespoon olive oil
- 1 teaspoon dried oregano
- Salt and pepper to taste
Instructions
- Preheat oven to 400°F (200°C).
- Arrange naan on a baking sheet and brush lightly with olive oil.
- Spread tzatziki sauce evenly over each naan.
- Layer shredded chicken followed by cherry tomatoes, cucumber, and red onion.
- Sprinkle crumbled feta cheese on top and season with oregano, salt, and pepper.
- Bake for 10-12 minutes until crispy and heated through.
- Drizzle with additional tzatziki sauce and garnish with fresh parsley before serving.
Nutrition
- Serving Size: 1 pizza (about 200g)
- Calories: 420
- Sugar: 4g
- Sodium: 750mg
- Fat: 18g
- Saturated Fat: 5g
- Unsaturated Fat: 13g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 4g
- Protein: 25g
- Cholesterol: 75mg
Find it online: https://simplemealbox.com/pizza-topped-with-tzatziki-sauce/