One-Pot Spicy Garlic Butter Chicken Tortellini
Indulge in the comforting flavors of One-Pot Spicy Garlic Butter Chicken Tortellini, a creamy and satisfying meal that is perfect for busy weeknights or gatherings with family and friends. This dish features tender chicken pieces simmered in a rich garlic butter sauce, combined with fresh cheese tortellini for an irresistible bite. The best part? Everything cooks in just one pot, making cleanup a breeze! With customizable spice levels and the option to add your favorite vegetables, this recipe is sure to become a staple in your kitchen. Enjoy each creamy mouthful that feels like a warm hug!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 4
- Category: Main
- Method: One-Pot Cooking
- Cuisine: Italian
Ingredients
Scale
- 1 lb chicken breast or thighs
- 2 cups fresh cheese tortellini
- 4 cloves garlic
- 4 tbsp butter
- 1 tsp crushed red pepper flakes
- 2 cups chicken broth
- 1 cup heavy cream
- 1 cup grated Parmesan cheese
Instructions
- In a large pot over medium-high heat, melt butter. Season chicken with salt and pepper, then cook until browned (6-8 minutes). Remove from pot.
- In the same pot, add more butter if needed and sauté minced garlic until fragrant (about 30 seconds). Stir in crushed red pepper flakes.
- Add chicken broth, scraping up any bits from the bottom. Stir in heavy cream and bring to a gentle simmer.
- Cook fresh tortellini in the sauce for about 4–6 minutes until tender.
- Return cooked chicken to the pot, stir in Parmesan cheese until melted, and cook for an additional 2–3 minutes.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 620
- Sugar: 3g
- Sodium: 820mg
- Fat: 36g
- Saturated Fat: 21g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 29g
- Cholesterol: 165mg