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Honey Butter Mashed Sweet Potatoes

Honey Butter Mashed Sweet Potatoes
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Indulge in the comforting flavors of Honey Butter Mashed Sweet Potatoes, a delectable side dish that adds warmth and richness to any meal. This creamy mash combines the natural sweetness of sweet potatoes with the luxurious taste of honey and butter, creating a dish that’s not only delicious but visually appealing as well. Perfect for busy weeknights, holiday gatherings, or family dinners, this recipe is simple yet satisfying. With its inviting aroma wafting through your kitchen, it’s sure to become a beloved favorite among family and friends. Serve it alongside roasted chicken or grilled tofu skewers for a harmonious balance of flavors that everyone will love.

Ingredients

Scale
  • 2 lbs sweet potatoes
  • 4 tbsp unsalted butter
  • 1/4 cup raw honey
  • 1/2 cup whole milk or heavy cream
  • 1/2 tsp ground cinnamon
  • 1/2 tsp salt

Instructions

  1. Prepare sweet potatoes by peeling and chopping them into uniform chunks. Place in a large pot filled with cold water.
  2. Bring water to a boil over medium-high heat and cook for 15-20 minutes until fork-tender. Drain well.
  3. Return the drained sweet potatoes to the pot and mash until smooth.
  4. While warm, stir in unsalted butter and raw honey until creamy.
  5. Gradually mix in milk or cream until you achieve desired consistency. Add salt and ground cinnamon to taste.
  6. Taste before serving and adjust sweetness or seasoning if necessary.

Nutrition

Find it online: https://simplemealbox.com/honey-butter-mashed-sweet-potatoes/