Homemade Air Fryer Cherry Cheesecake Egg Rolls

If you’re looking for a fun and delicious treat that’s perfect for any occasion, you’ve come to the right place! These Homemade Air Fryer Cherry Cheesecake Egg Rolls are a delightful way to enjoy the classic flavors of cheesecake and cherries in a fun, portable format. Whether you’re hosting a family gathering, celebrating a birthday, or just craving something sweet after dinner, these egg rolls are sure to impress everyone at the table.

What makes this recipe even better is how easy it is to whip up. With just a few simple ingredients, you can create a dessert that looks like it came from a fancy bakery but is actually made right in your own kitchen. Plus, they cook up quickly in the air fryer, making them perfect for busy weeknights or spontaneous sweet cravings!

Why You’ll Love This Recipe

  • Quick and Easy: This recipe takes only 20 minutes from start to finish. Perfect for when you want something sweet without spending hours in the kitchen!
  • Family-Friendly: Kids and adults alike will love these crispy treats filled with creamy cheesecake and sweet cherries. It’s a hit for all ages!
  • Make-Ahead Friendly: You can prepare the filling ahead of time and assemble the egg rolls whenever you’re ready to bake. Great for meal planning!
  • Crispy Without the Guilt: Cooking them in an air fryer means you get that satisfying crunch without needing to deep fry them—hello, healthier dessert!
  • Versatile Flavor Combinations: While cherry is delicious on its own, feel free to get creative with different fruits or flavors for your filling!
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Ingredients You’ll Need

Making these egg rolls requires simple and wholesome ingredients that you probably already have on hand. Here’s what you’ll need:

For the Filling

  • 8 oz cream cheese, softened (Ensure cream cheese is at room temperature for a smooth filling.)
  • ½ cup powdered sugar
  • 1 tsp vanilla extract
  • 1 cup cherry pie filling (or fresh cherries, pitted and chopped)

For Assembly

  • 10 pieces egg roll wrappers
  • As needed cooking spray (or melted butter for brushing)

These delightful egg rolls are filled with creamy cheesecake and sweet cherries, wrapped in a crispy shell and cooked to perfection in an air fryer.

Variations

One of the best things about this recipe is its flexibility! Here are some fun variations you might try:

  • Change the Fruit: Substitute cherry pie filling with other fruit fillings like blueberry or strawberry for a different twist.
  • Add Chocolate: Mix in some mini chocolate chips with your cherry filling for an extra indulgent flavor.
  • Try Different Cream Cheese Flavors: Use flavored cream cheese like strawberry or vanilla for added depth.
  • Go Nutty: Add chopped nuts to your filling for some added crunch and flavor.

How to Make Homemade Air Fryer Cherry Cheesecake Egg Rolls

Step 1: Prepare the Filling

In a medium bowl, combine the softened cream cheese, powdered sugar, and vanilla extract. Mix until smooth and creamy. This step is essential because it creates that luscious cheesecake texture we all love! If you’re using fresh cherries, chop them up now and mix them into the cream cheese mixture along with your cherry pie filling.

Step 2: Assemble the Egg Rolls

Lay one egg roll wrapper on a clean surface with one corner facing you. Spoon about 2 tablespoons of your cherry cheesecake mixture onto the center of each wrapper. Fold up the bottom corner over the filling, then fold in both side corners tightly over that bottom flap. Roll it up tightly until sealed. It’s important to ensure they are tightly rolled so none of that delicious filling escapes during cooking!

Step 3: Air Fry Your Egg Rolls

Preheat your air fryer according to manufacturer instructions. Lightly spray each egg roll with cooking spray or brush them with melted butter for extra crispiness. Arrange them in a single layer in your air fryer basket (you may need to do this in batches). Cook at 375°F (190°C) for about 10 minutes until golden brown and crispy. Keeping an eye on them while they cook helps achieve that perfect crunch!

Step 4: Serve and Enjoy!

Once they’re done cooking, let them cool slightly before serving. These Homemade Air Fryer Cherry Cheesecake Egg Rolls are best enjoyed warm! Dust them with powdered sugar if desired and serve with extra cherry pie filling on the side for dipping. Enjoy every bite—you deserve it!

Pro Tips for Making Homemade Air Fryer Cherry Cheesecake Egg Rolls

These delightful egg rolls are a breeze to make with just a few simple tips!

  • Use room temperature cream cheese: This ensures your filling is smooth and creamy, making it easier to spread without lumps.

  • Don’t overfill the wrappers: Keeping the filling modest prevents any spills during cooking. An overflowing egg roll can lead to a messy air fryer and uneven cooking.

  • Seal the edges well: Use a little water to moisten the edges of the wrapper before sealing. This helps them stick together better and keeps your delicious filling from escaping.

  • Preheat your air fryer: A preheated air fryer helps achieve that perfect crispy texture on the outside while keeping the inside creamy and delightful.

  • Experiment with toppings: Feel free to get creative! A drizzle of chocolate sauce or a sprinkle of powdered sugar can add an extra touch of sweetness that complements these treats beautifully.

How to Serve Homemade Air Fryer Cherry Cheesecake Egg Rolls

Serving these cherry cheesecake egg rolls is all about presentation and adding complementary flavors that enhance the overall experience. Here are some ideas to consider!

Garnishes

  • Powdered sugar: A light dusting adds a sweet touch and makes the dish look elegant.
  • Whipped coconut cream: A dollop of this dairy-free alternative adds a rich flavor and creamy texture that pairs perfectly with the cheesecake filling.
  • Fresh cherries: A few whole cherries on top not only look beautiful but also add an extra burst of cherry flavor.

Side Dishes

  • Vanilla ice cream: The creamy sweetness of vanilla ice cream contrasts beautifully with the warm, crispy egg rolls, creating a delightful dessert duo.
  • Fruit salad: A light and refreshing fruit salad balances the richness of the egg rolls. Consider using seasonal fruits like berries and citrus for a bright touch.
  • Chocolate sauce: A drizzle of chocolate sauce on the plate or directly over the egg rolls adds an indulgent finish that chocolate lovers will adore.
  • Yogurt parfaits: Layered yogurt with granola and fresh fruits can provide a nutritious side that complements the sweetness of the egg rolls while adding crunch.

With these serving suggestions and pro tips, you’re all set to impress friends and family with your delicious Homemade Air Fryer Cherry Cheesecake Egg Rolls! Enjoy every bite!

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Make Ahead and Storage

These Homemade Air Fryer Cherry Cheesecake Egg Rolls are perfect for meal prep! You can make them ahead of time and enjoy a delicious dessert or snack whenever the craving strikes.

Storing Leftovers

  • Store any leftover egg rolls in an airtight container at room temperature for up to 2 days.
  • If you prefer them to be crispier, consider storing them in the fridge instead.

Freezing

  • To freeze, place the uncooked egg rolls on a baking sheet lined with parchment paper and freeze until solid.
  • Once frozen, transfer them to a freezer bag or airtight container and store for up to 3 months.

Reheating

  • For best results, reheat in the air fryer at 350°F (175°C) for about 5 minutes until warmed through and crispy.
  • Alternatively, you can bake them in the oven at 350°F (175°C) for about 10-15 minutes.

FAQs

Here are some common questions about making Homemade Air Fryer Cherry Cheesecake Egg Rolls that might help you out!

Can I use other fruits in my Homemade Air Fryer Cherry Cheesecake Egg Rolls?

Absolutely! You can substitute cherry pie filling with other fruits like blueberries, raspberries, or even peaches. Just make sure they are well-drained if using fresh fruit.

How do I ensure my Homemade Air Fryer Cherry Cheesecake Egg Rolls stay crispy?

To keep your egg rolls crispy, make sure not to overcrowd the air fryer basket. Spraying them lightly with cooking spray before frying also helps achieve that golden crunch!

Can I prepare the filling ahead of time?

Yes! The cheesecake filling can be made a day ahead. Just store it in an airtight container in the refrigerator until you’re ready to assemble your egg rolls.

How long does it take to cook Homemade Air Fryer Cherry Cheesecake Egg Rolls?

Cooking these delightful treats takes about 10 minutes in the air fryer at 350°F (175°C). Keep an eye on them towards the end to avoid over-browning!

Final Thoughts

I hope you’re as excited as I am about making these Homemade Air Fryer Cherry Cheesecake Egg Rolls! They are a special blend of creamy cheesecake and sweet cherries wrapped in a crispy shell that’s hard to resist. Whether you’re preparing them for a gathering or just treating yourself, I’m sure they’ll bring joy to your table. Enjoy creating this delightful dessert, and don’t hesitate to share your experience—I would love to hear how they turn out for you!

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Homemade Air Fryer Cherry Cheesecake Egg Rolls

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Indulge in the delightful experience of making Homemade Air Fryer Cherry Cheesecake Egg Rolls, a perfect treat for any occasion! These crispy, golden-brown egg rolls are filled with a luscious blend of cream cheese and sweet cherries, providing a fun twist on the classic cheesecake. Whether you’re hosting a party or craving something sweet after dinner, these egg rolls are quick to whip up and sure to impress. With the convenience of an air fryer, you can enjoy this decadent dessert without the guilt of deep frying. Plus, they’re easily customizable with various fruits or flavors, making them a versatile addition to your dessert repertoire.

  • Author: Emberly
  • Prep Time: 15 minutes
  • Cook Time: 10 minutes
  • Total Time: 25 minutes
  • Yield: Makes approximately 10 servings 1x
  • Category: Dessert
  • Method: Frying
  • Cuisine: American

Ingredients

Scale
  • 8 oz cream cheese, softened
  • ½ cup powdered sugar
  • 1 tsp vanilla extract
  • 1 cup cherry pie filling (or fresh cherries, pitted and chopped)
  • 10 egg roll wrappers
  • Cooking spray (or melted butter for brushing)

Instructions

  1. In a bowl, mix softened cream cheese, powdered sugar, and vanilla until smooth. Fold in cherry pie filling or chopped fresh cherries.
  2. Place one egg roll wrapper on a clean surface. Spoon about 2 tablespoons of filling onto the center. Fold and roll tightly to seal.
  3. Preheat your air fryer and lightly spray each egg roll with cooking spray. Arrange in a single layer in the basket.
  4. Cook at 375°F for about 10 minutes until golden brown. Let cool slightly before serving.

Nutrition

  • Serving Size: 1 egg roll (60g)
  • Calories: 150
  • Sugar: 8g
  • Sodium: 120mg
  • Fat: 7g
  • Saturated Fat: 4g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 17g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 20mg

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