Grilled Huli Huli Chicken
If you’re searching for a dish that radiates summer vibes, look no further than this Grilled Huli Huli Chicken Recipe. This delicious recipe features tender chicken marinated in a sweet and tangy blend of flavors that will impress everyone at the table. Whether you’re hosting a backyard barbecue or simply enjoying a weeknight dinner, this simple yet flavorful dish is sure to become a favorite. With minimal ingredients and easy preparation, you can create a meal that’s perfect for any occasion. Serve it with your choice of sides and enjoy the delightful taste of summer all year round!
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: Serves approximately 8
- Category: Main
- Method: Grilling
- Cuisine: Hawaiian
Ingredients
Scale
- ½ cup brown sugar
- ½ cup ketchup
- ½ cup soy sauce
- ⅓ cup rice vinegar
- 1 small knob fresh ginger (minced)
- 3 cloves garlic (minced)
- 4 pounds boneless, skinless chicken thighs (or breasts)
Instructions
- Prepare the Marinade: In a large dish or sealable bag, whisk together brown sugar, ketchup, soy sauce, rice vinegar, minced ginger, and garlic. Reserve ½ cup of marinade for later.
- Marinate the Chicken: Add chicken pieces to the marinade, ensuring they are well-coated. Marinate for at least 2 hours or overnight for best results.
- Preheat Grill: While chicken is marinating, preheat your grill to medium heat and oil the grates.
- Grill Chicken: Place marinated chicken on the grill and cook for about 20-25 minutes, flipping every 5 minutes and basting with reserved marinade until the internal temperature reaches 165°F.
- Serve: Once cooked through, garnish with chopped cilantro and green onions if desired.
Nutrition
- Serving Size: 4 ounces (113g)
- Calories: 220
- Sugar: 10g
- Sodium: 600mg
- Fat: 9g
- Saturated Fat: 2g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: 0g
- Protein: 24g
- Cholesterol: 90mg
Find it online: https://simplemealbox.com/grilled-huli-huli-chicken-recipe/