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Festive Christmas Fruitcake Bars

Festive Christmas Fruitcake Bars
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Bring the festive spirit to your holiday gatherings with these delightful Festive Christmas Fruitcake Bars! Bursting with colorful candied fruits and a rich, sweet base, these bars are easy to make and perfect for sharing. With a blend of mixed peel, cherries, and dates, each bite is a delicious reminder of the joy of the season. Ideal for busy bakers, this one-bowl recipe comes together quickly, making it a go-to treat for family nights or holiday parties. Plus, they’re versatile—feel free to add nuts or substitute dried fruits to suit your taste. Enjoy creating and sharing these cheerful bars that everyone will love!

Ingredients

Scale
  • 3/4 cup softened butter
  • 1 3/4 cups packed light brown sugar
  • 3 large eggs
  • 1 tablespoon vanilla essence
  • 1 1/2 cups plain flour
  • 1 cup mixed peel
  • 1 cup chopped candied cherries
  • 1/2 cup chopped candied pineapple
  • 1/2 cup chopped dried dates

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. Grease a 9×9 inch baking dish or line it with parchment paper.
  3. In a large mixing bowl, cream together softened butter and brown sugar until fluffy.
  4. Beat in eggs one at a time along with vanilla essence and salt.
  5. Gradually sift in plain flour while gently folding into the mixture.
  6. Fold in mixed peel, candied cherries, chopped pineapple, and dates until evenly distributed.
  7. Pour batter into the prepared dish and smooth the top.
  8. Bake for approximately 40 minutes or until golden brown; a toothpick should come out clean.
  9. Allow to cool for about 10 minutes before transferring to a wire rack; cut into bars once completely cooled.

Nutrition

Find it online: https://simplemealbox.com/festive-christmas-fruitcake-bars/