Easy Salisbury Steak Recipe
If you’re in search of a comforting, satisfying meal that can be prepared in no time, this Easy Salisbury Steak Recipe is your answer. Tender beef patties drenched in rich, savory gravy are sure to delight the entire family. This dish balances simplicity and flavor, making it an ideal choice for busy weeknights or cozy family dinners. With just a few wholesome ingredients and straightforward steps, you’ll have a hearty meal ready to serve in under 30 minutes. Plus, with its versatility, you can easily customize it to your taste!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 4
- Category: Main
- Method: Frying
- Cuisine: American
Ingredients
Scale
- 1 pound lean ground beef
- 1/3 cup bread crumbs
- 2 teaspoons ketchup
- 1 teaspoon mustard
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 2 packets brown gravy mix
- 2 cups hot water
- 1 teaspoon ketchup
- 1 teaspoon Worcestershire sauce
Instructions
- In a large bowl, mix together ground beef, bread crumbs, ketchup, mustard, garlic powder, and onion powder until well combined. Form the mixture into four equal patties.
- Heat avocado oil in a skillet over medium heat and cook the patties for about 5-7 minutes on each side until no longer pink inside.
- In a separate bowl, whisk brown gravy mix with hot water and additional ketchup and Worcestershire sauce. Pour over cooked patties and let simmer until heated through.
- Serve warm over mashed potatoes or rice.
Nutrition
- Serving Size: 1 patty with gravy (130g)
- Calories: 320
- Sugar: 3g
- Sodium: 850mg
- Fat: 18g
- Saturated Fat: 7g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 24g
- Cholesterol: 75mg
Find it online: https://simplemealbox.com/easy-salisbury-steak-recipe/