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Easy Creamy Lasagna Soup

Easy Creamy Lasagna Soup
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If you’re in search of a comforting and quick meal that encapsulates the beloved flavors of lasagna, look no further than this Easy Creamy Lasagna Soup. This inviting dish combines rich tomato sauce, hearty ground beef, and creamy cheeses into one delicious bowl, making it an ideal choice for busy weeknights. With its unique blend of textures and flavors, this soup is not only a hit with both kids and adults but also perfect for meal prep—allowing you to savor leftovers throughout the week. Create lasting memories with family and friends as you share this delightful soup that’s sure to become a staple in your home.

Ingredients

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  • 1 tablespoon olive oil
  • 1 medium onion (finely diced)
  • 1 pound ground beef (80/20)
  • 5 cloves garlic (minced)
  • ½ teaspoon red pepper flakes
  • 1 teaspoon dried oregano
  • 2 tablespoons tomato paste
  • 25 ounces tomato basil pasta sauce
  • 28 ounces diced canned tomatoes
  • 4 cups chicken broth (more if you want a thinner soup)
  • 2 teaspoons kosher salt (divided or more to taste)
  • 12 lasagna noodles (uncooked and broken into 2" pieces)
  • ½ cup heavy cream (optional)
  • 1 cup shredded mozzarella cheese
  • ½ cup parmesan cheese (freshly grated)
  • ½ cup ricotta cheese
  • 6 tablespoons fresh basil (finely chopped)

Instructions

  1. In a large pot, heat olive oil over medium heat. Sauté diced onion until soft (about 3–5 minutes). Add ground beef and cook until browned.
  2. Stir in minced garlic, red pepper flakes, oregano, salt, and tomato paste; cook for 1–2 minutes.
  3. Add tomato sauce, diced tomatoes, and chicken broth; bring to a boil. Stir in broken lasagna noodles.
  4. Reduce heat and simmer for 10–12 minutes until noodles are tender.
  5. Stir in heavy cream (if using) and additional cheese for creaminess. Serve hot, garnished with ricotta, mozzarella, parmesan, and fresh basil.

Nutrition

Find it online: https://simplemealbox.com/easy-creamy-lasagna-soup/