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Easy California Roll Cucumber Salad

Easy California Roll Cucumber Salad

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Enjoy a refreshing twist on sushi with this Easy California Roll Cucumber Salad! This vibrant dish captures the classic flavors of a California roll without the need for rolling. With crunchy cucumber, creamy avocado, and a delightful dressing, this salad is perfect for busy weeknights or family gatherings. Ready in just 10 minutes, it’s a fun way to sneak in veggies while satisfying your taste buds. Whether served as a side or main dish, it promises to be a hit at any table.

Ingredients

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  • 1 large English cucumber
  • 4 imitation crab sticks, chopped
  • 1/2 avocado, cubed
  • 2 tablespoons Kewpie mayonnaise
  • 2 tablespoons whipped cream cheese
  • 1.5 tablespoons soy sauce
  • 2 teaspoons toasted sesame seeds

Instructions

  1. Wash the cucumber and slice it into thin rounds or half-moons.
  2. In a bowl, combine chopped imitation crab and cubed avocado; gently fold together.
  3. In another bowl, mix Kewpie mayonnaise, whipped cream cheese, and soy sauce until smooth.
  4. Pour the dressing over the cucumber mixture and toss gently to coat.
  5. Sprinkle with toasted sesame seeds before serving.

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