Crispy Bacon Honey Roasted Potatoes

If you’re looking for a delicious side dish that’s sure to impress, my Crispy Bacon Honey Roasted Potatoes are just what you need. This recipe combines crispy bacon and sweet honey for a perfect harmony of flavors that will have your family asking for seconds. Whether it’s a busy weeknight dinner or a festive family gathering, these potatoes will shine on your table. The delightful aroma as they roast fills the kitchen with warmth, making it feel like home.

What makes this recipe truly special is its simplicity. With just a handful of wholesome ingredients, you can create a dish that brings joy to everyone at the table. Trust me, these crispy little bites are not just a side; they’re the star of the show!

Why You’ll Love This Recipe

• Quick and easy: This recipe only takes about 10 minutes of prep time, making it perfect for busy nights.
• Family-friendly: The combination of crispy bacon and honey is sure to please even the pickiest eaters.
• Make ahead: You can prepare the potatoes in advance and pop them in the oven when you’re ready to eat.
• Versatile: These potatoes pair beautifully with any main course, from chicken to grilled veggies.
• Irresistible flavor: The balance of savory and sweet in Crispy Bacon Honey Roasted Potatoes is simply mouthwatering.

Ingredients You’ll Need

Making these Crispy Bacon Honey Roasted Potatoes is simple and requires just a few wholesome ingredients that you likely already have on hand. Let’s gather everything we need to create this delightful dish!

For the Potatoes

• 2 lbs (900g) baby potatoes, halved
• 3 tbsp olive oil
• 1 tsp garlic powder
• ½ tsp smoked paprika
• Salt and black pepper, to taste

For the Bacon

• 6 slices bacon, chopped

For Garnish

• 2 tbsp honey
• Fresh parsley, chopped (for garnish)

Variations

This recipe is wonderfully flexible! Feel free to mix things up according to your taste or what you have on hand.

• Swap the protein: Replace bacon with turkey bacon or a plant-based alternative for a lighter option.
• Add some spice: Sprinkle some red pepper flakes for an extra kick!
• Change up the sweetness: Use maple syrup instead of honey for a different but equally delicious flavor.
• Mix in veggies: Toss in some carrots or bell peppers before roasting for added color and nutrition.

How to Make Crispy Bacon Honey Roasted Potatoes

Step 1: Preheat Your Oven

Preheating your oven to 400°F (200°C) is essential. This ensures that your potatoes roast evenly and develop that wonderful crispiness we all love!

Step 2: Prepare the Potatoes

Wash and dry your baby potatoes before cutting them in half. Halving them helps them cook through quickly while still getting that delightful crunch on the outside.

Step 3: Chop Your Bacon

Chop your bacon into small pieces; this allows it to crisp up nicely and distribute evenly among the potatoes during roasting.

Step 4: Combine Ingredients

In a large mixing bowl, combine the halved potatoes with olive oil, garlic powder, smoked paprika, salt, and black pepper. Toss well until each potato is coated—this seasoning is what makes every bite bursting with flavor!

Step 5: Spread on Baking Sheet

Spread the seasoned potatoes out on your prepared baking sheet in a single layer. Avoid overcrowding—this helps them roast rather than steam!

Step 6: Add the Bacon

Scatter the chopped bacon over your potatoes. As they roast together, the bacon will infuse its smoky flavor into each potato.

Step 7: Roast Away!

Place your baking sheet in the preheated oven and roast for 30-35 minutes. Flip halfway through so every side gets crispy perfection.

Step 8: Drizzle with Honey

In those last glorious five minutes of roasting, drizzle honey over the potatoes and bacon. This step adds an irresistible caramelized finish that you won’t want to miss!

Step 9: Cool Slightly

Once done roasting, remove them from the oven and let them cool slightly. This brief wait builds anticipation for those delicious bites!

Step 10: Garnish & Serve

Sprinkle fresh parsley over your beautiful creation for added color! Serve immediately while warm and enjoy every last bite of these Crispy Bacon Honey Roasted Potatoes!

Pro Tips for Making Crispy Bacon Honey Roasted Potatoes

Making the perfect Crispy Bacon Honey Roasted Potatoes is easier than you think! Here are some tried-and-true tips to elevate your dish.

• Choose the right potatoes: Using baby potatoes ensures they cook evenly and get that delightful crispy texture. Their small size means they’re also fun to eat!

• Don’t overcrowd the baking sheet: Spacing out the potatoes allows hot air to circulate, which helps them roast rather than steam. This is key for achieving that perfect crispiness.

• Flip halfway through cooking: Turning the potatoes mid-way not only promotes even cooking but also enhances their golden-brown color and crunch.

• Add honey towards the end: Drizzling honey in the last few minutes of roasting prevents it from burning and helps create a beautiful caramelized finish on your potatoes.

• Experiment with seasonings: Feel free to adjust spices or add herbs like rosemary or thyme for extra flavor. This personalization can make your dish unique!

How to Serve Crispy Bacon Honey Roasted Potatoes

When it comes to presenting your Crispy Bacon Honey Roasted Potatoes, a little creativity goes a long way! Whether it’s a cozy family dinner or a gathering with friends, these potatoes will shine on any table.

Garnishes

• Chopped fresh parsley: Adds a vibrant green color and fresh flavor that contrasts beautifully with the rich sweetness of honey and savory bacon.
• Grated Parmesan cheese: For those who enjoy cheesy flavors, sprinkle some grated cheese on top just before serving for an indulgent touch.

Side Dishes

• Creamy Coleslaw: The crunch and creaminess of coleslaw provide a refreshing contrast to the crispy potatoes. Plus, it’s an easy make-ahead option!

• Garlic Green Beans: Sautéed green beans with garlic offer a nutritious and colorful side that complements the rich flavors of the roasted potatoes.

• Caesar Salad: A classic Caesar salad brings crisp romaine and tangy dressing to balance out the sweet and savory notes of your main dish.

• Corn on the Cob: Sweet corn grilled or boiled makes for a lovely summer side that pairs perfectly with roasted potatoes, adding sweetness and freshness.

With these serving suggestions, your Crispy Bacon Honey Roasted Potatoes will not only be delicious but also beautifully presented! Enjoy sharing this delightful dish with your loved ones!

Make Ahead and Storage

These Crispy Bacon Honey Roasted Potatoes are perfect for meal prep! You can easily make a larger batch to enjoy throughout the week, saving you time on busy nights. Here’s how to store and reheat them properly.

Storing Leftovers

• Allow the potatoes to cool completely before storing.
• Transfer them to an airtight container.
• Store in the refrigerator for up to 3 days.

Freezing

• Let the cooked potatoes cool completely.
• Place them in a single layer on a baking sheet and freeze until solid.
• Transfer the frozen potatoes to a freezer-safe bag or container, removing as much air as possible.
• They can be frozen for up to 3 months.

Reheating

• For best results, reheat in the oven at 350°F (175°C) for about 15-20 minutes until heated through and crispy again.
• Alternatively, you can use a microwave, but keep in mind they may lose some crunch. Heat in short intervals until warmed through.

FAQs

Here are some common questions about making Crispy Bacon Honey Roasted Potatoes:

Can I make Crispy Bacon Honey Roasted Potatoes without bacon?

Absolutely! You can use plant-based bacon or omit it entirely. The honey and seasoning will still give you deliciously flavored roasted potatoes.

What can I serve with Crispy Bacon Honey Roasted Potatoes?

These potatoes pair well with grilled chicken, fish, or even as part of a hearty salad. They make an excellent side dish for any meal!

How do I get my Crispy Bacon Honey Roasted Potatoes extra crispy?

To achieve extra crispiness, ensure your potatoes are spread out in a single layer on the baking sheet and flip them halfway through roasting.

Final Thoughts

I hope you give these Crispy Bacon Honey Roasted Potatoes a try; they truly are a delightful addition to any meal! This recipe not only delivers on flavor but also brings comfort and joy to your table. Enjoy making these delicious potatoes that your family will rave about, and don’t hesitate to experiment with different seasonings or vegetables. Happy cooking!