Creamy Tomato Garlic Salad: A Delicious Twist
Looking for a vibrant dish that’s both refreshing and easy to make? The Creamy Tomato Garlic Salad: A Delicious Twist is just what you need! This delightful salad combines juicy tomatoes, aromatic garlic, and fragrant basil, all enveloped in a creamy dressing that will tantalize your taste buds. Perfect for busy weeknights or family gatherings, this recipe takes less than 30 minutes to prepare and is sure to impress everyone at the table. Enjoy it as a light lunch or serve it as a colorful side dish that brightens any meal. With its simple ingredients and quick preparation, you’ll find it quickly becomes a favorite in your home.
- Prep Time: 15 minutes
- Cook Time: N/A
- Total Time: 0 hours
- Yield: Serves 4
- Category: Salad
- Method: N/A
- Cuisine: Mediterranean
Ingredients
Scale
- 4 large ripe tomatoes, chopped
- 2 cloves of garlic, minced
- ¼ cup fresh basil, chopped
- ½ cup creamy dressing of choice (such as yogurt or mayonnaise)
- 1 tablespoon olive oil
- 1 tablespoon balsamic vinegar
- Salt and pepper to taste
Instructions
- Wash and chop the tomatoes into bite-sized pieces; place them in a large bowl.
- Mince the garlic and add it to the bowl with tomatoes.
- Stir in the chopped basil for an aromatic touch.
- In a separate bowl, whisk together your chosen creamy dressing, olive oil, and balsamic vinegar until well blended.
- Pour the dressing over the tomato mixture and gently toss until everything is evenly coated.
- Season with salt and pepper according to your taste.
- Chill in the refrigerator for at least 30 minutes before serving to allow flavors to meld together.
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 180
- Sugar: 4g
- Sodium: 250mg
- Fat: 12g
- Saturated Fat: 2g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 3g
- Protein: 3g
- Cholesterol: 5mg