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Creamy Garlic Chicken and Broccoli Skillet

Creamy Garlic Chicken and Broccoli Skillet

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Indulge in the comforting flavors of Creamy Garlic Chicken and Broccoli Skillet, a delightful weeknight dish that promises satisfaction with every bite. This one-pan wonder features tender chicken breasts simmered in a rich garlic-Parmesan sauce, perfectly complemented by vibrant broccoli. With minimal cleanup required, you can have this delicious meal on the table in just 30 minutes—ideal for busy evenings or family gatherings. Plus, its versatility allows for easy customization based on your preferences or what’s in your pantry. Elevate your dinner routine with this creamy, savory dish that truly feels like a warm hug on a plate!

Ingredients

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  • 2 pounds boneless, skinless chicken breasts
  • 4 tablespoons butter
  • 4 to 5 cloves garlic, minced
  • 10.5 ounces condensed cream of chicken soup
  • 1 cup water
  • 2 to 3 cups chopped broccoli
  • Lemon wedges (for serving)

Instructions

  1. Season chicken with salt, pepper, and paprika.
  2. In a skillet over medium-high heat, melt 2 tablespoons of butter and cook chicken for about 5 minutes per side until browned. Remove and keep warm.
  3. In the same skillet, add remaining butter and sauté minced garlic until fragrant.
  4. Whisk in the cream of chicken soup and water until heated through.
  5. Return chicken to skillet along with broccoli; cover and simmer for about 10 minutes until cooked through.
  6. Serve warm over rice or pasta with lemon wedges and garnish with fresh parsley.

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