Cowboy Pasta Salad
Cowboy Pasta Salad is a vibrant and delicious dish that brings together flavors and textures in perfect harmony. This easy-to-make salad features tender pasta, savory ground beef seasoned with taco spices, and fresh veggies, all tossed in a zesty homemade dressing. It’s ideal for busy weeknights, casual gatherings, or summer barbecues. With its family-friendly appeal, this colorful salad is sure to please even the pickiest eaters. Plus, it can be made ahead of time for stress-free entertaining!
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: Approximately 6 servings 1x
- Category: Salad
- Method: Mixing
- Cuisine: American
Ingredients
Scale
- 12 ounces bowtie or rotini pasta (uncooked)
- 1 pound ground beef
- 1 ounce package taco seasoning
- 8.75 ounces canned corn (drained)
- 15 ounces black beans (drained and rinsed)
- 1 cup cherry tomatoes (halved)
- 8 ounces cheddar cheese (cubed)
- ½ red onion (diced)
- 1 green bell pepper (chopped)
- 1 cup mayonnaise
- ¼ cup barbecue sauce
- 1 Tablespoon Worcestershire sauce
- 1 Tablespoon spicy brown mustard
- 2 teaspoons hot sauce
Instructions
- Cook pasta according to package directions; drain and set aside.
- In a skillet over medium heat, brown ground beef with taco seasoning and black beans for about two minutes.
- In a bowl, whisk together mayonnaise, barbecue sauce, Worcestershire sauce, mustard, and hot sauce for the dressing.
- In a large bowl, combine pasta, beef mixture, corn, tomatoes, cheese, onion, and bell pepper.
- Pour dressing over the salad ingredients and gently toss to coat.
- Serve immediately or chill in the refrigerator before serving.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 420
- Sugar: 4g
- Sodium: 680mg
- Fat: 22g
- Saturated Fat: 9g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 7g
- Protein: 23g
- Cholesterol: 60mg
Find it online: https://simplemealbox.com/cowboy-pasta-salad/