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Caramel Apple Grapes

Caramel Apple Grapes

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Indulge in the delightful fusion of flavors with these Caramel Apple Grapes! A whimsical twist on the classic caramel apple, this treat transforms juicy grapes into bite-sized morsels coated in creamy caramel and topped with your favorite garnishes. Perfect for any occasion—from Halloween parties to cozy autumn gatherings—these easy-to-make snacks are sure to impress both kids and adults alike. With a customizable topping bar, you can tailor each grape to suit your taste, making them a fun, hands-on dessert experience. Plus, they offer a guilt-free indulgence that satisfies your sweet cravings while highlighting the fresh taste of fruit. Gather your ingredients and get ready to create a nostalgic treat that everyone will love!

Ingredients

Scale
  • 1 lb seedless green grapes
  • 1 (11-oz) bag caramels
  • 1/4 cup heavy cream
  • 1/2 cup finely chopped raw or roasted peanuts (or other toppings)

Instructions

  1. Wash and dry the grapes thoroughly to ensure the caramel adheres.
  2. In a small pot over medium heat, melt caramels with heavy cream, stirring until smooth.
  3. Dip each grape halfway into the warm caramel, then coat with chopped peanuts or preferred toppings.
  4. Place dipped grapes on a parchment-lined baking sheet and chill until set.
  5. Enjoy immediately or store in an airtight container in the refrigerator.

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