Burger Bowls
Indulge in the delightful flavors of a classic cheeseburger without the bun with these Burger Bowls! Perfect for busy weeknights or family gatherings, this recipe is not only quick to prepare but also highly customizable to suit everyone’s taste. In just 25 minutes, you can create a hearty meal that features seasoned ground beef, fresh vegetables, and a creamy homemade burger sauce. These bowls strike the perfect balance between comfort food and nutrition, making them an instant hit at any dinner table. Whether you’re cooking for yourself or feeding a crowd, these Burger Bowls are sure to satisfy.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Serves 4
- Category: Main
- Method: Skillet
- Cuisine: American
Ingredients
Scale
- 1 lb ground beef
- ½ tsp salt
- ½ tsp garlic powder
- ¼ cup cheddar cheese (shredded)
- 4 cups green lettuce (chopped)
- ½ cup grape tomatoes (sliced)
- ½ cup mayonnaise
- 2 tablespoons tomato paste
- 1 avocado (sliced)
- ½ tsp ground black pepper
- ½ tsp dijon mustard
- ¼ cup dill pickle (chopped)
- ¼ cup red onion (diced or sliced)
- ½ cup burger sauce
- ¼ cup sweet relish
- 1 teaspoon vinegar (or lemon juice)
- ½ teaspoon paprika
Instructions
- In a medium skillet over medium heat, cook ground beef until browned. Drain excess grease.
- Stir in salt, garlic powder, and shredded cheddar cheese until melted and combined.
- On a plate or bowl, layer chopped lettuce as the base, followed by cooked beef, sliced tomatoes, diced avocado, and additional toppings as desired.
- Drizzle with the homemade burger sauce made of mayonnaise, tomato paste, Dijon mustard, sweet relish, vinegar, paprika, garlic powder, salt, and pepper.
Nutrition
- Serving Size: 1 bowl (approx. 400g)
- Calories: 575
- Sugar: 3g
- Sodium: 780mg
- Fat: 36g
- Saturated Fat: 12g
- Unsaturated Fat: 22g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 6g
- Protein: 38g
- Cholesterol: 95mg
Find it online: https://simplemealbox.com/burger-bowls/