Apple Cider Chicken
If you’re in search of a delightful dinner that brings warmth and comfort to the table, this Apple Cider Chicken is your answer. Bursting with sweet and tangy flavors, this dish features tender chicken thighs glazed to perfection, making it a go-to for busy weeknights or family gatherings. With just a few simple ingredients and quick preparation, you’ll have a delectable meal ready in no time. The aromatic blend of apple cider, honey, and spices creates an inviting aroma that will fill your home. This recipe not only satisfies the palate but also nourishes the soul—perfect for any occasion!
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: Serves approximately 4 people 1x
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1.5 lbs boneless, skinless chicken thighs
- Salt and pepper to taste
- 1 cup apple cider
- 3 cloves garlic, minced
- 2 tbsp honey
- 2 tbsp Dijon mustard
- 1 tsp fresh thyme, chopped
- 2 tbsp balsamic vinegar
Instructions
- Preheat your oven to 400°F (200°C).
- Season chicken thighs with salt and pepper.
- In a bowl, whisk together apple cider, honey, Dijon mustard, garlic, balsamic vinegar, and thyme.
- Place seasoned chicken in a greased baking dish and pour glaze over them.
- Bake for 25-30 minutes until internal temperature reaches 165°F (75°C).
- Let rest for 5 minutes before serving; drizzle with remaining sauce.
Nutrition
- Serving Size: 1 chicken thigh (150g)
- Calories: 300
- Sugar: 12g
- Sodium: 450mg
- Fat: 14g
- Saturated Fat: 4g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 0g
- Protein: 26g
- Cholesterol: 100mg
Find it online: https://simplemealbox.com/apple-cider-chicken/