Cherry Earl Grey Milk Tea
If you’re looking for a delightful drink that warms your heart and lifts your spirits, this Cherry Earl Grey Milk Tea is just what you need. The unique combination of citrusy Earl Grey and sweet cherries creates a comforting hug in a mug. It’s perfect for those busy weeknights when you want something special without too much fuss, or during family gatherings when you want to impress your loved ones with minimal effort. Trust me, once you make this tasty treat, it will quickly become a favorite in your home!
Why You’ll Love This Recipe
- Quick and Easy: You can whip up this delightful drink in just 10 minutes, making it perfect for any time of day.
- Versatile Ingredients: With simple, wholesome ingredients, you can easily customize this recipe to suit your taste.
- Family-Friendly: Everyone from kids to adults will love the sweet and creamy flavors of this tea.
- Iced or Hot: Enjoy it warm on cozy nights or chilled over ice during sunny days—it’s delicious either way!
- Satisfies Sweet Cravings: The addition of cherries and vanilla syrup gives this drink a touch of sweetness that feels like a dessert.

Ingredients You’ll Need
Let’s gather some simple and wholesome ingredients for our Cherry Earl Grey Milk Tea. These are easily accessible and sure to make your kitchen smell amazing!
- 1 Earl Grey tea bag (or 1 tsp loose leaf Earl Grey tea)
- 1 cup water
- 1/2 cup milk (any type: dairy, almond, oat, etc.)
- 4-5 fresh cherries (pitted and halved)
- 1-2 tsp vanilla syrup (adjust to taste)
- 1 cinnamon stick (optional)
- Ice (optional for iced version)
Variations
One of the best things about Cherry Earl Grey Milk Tea is its flexibility! Feel free to experiment with different flavors and ingredients based on what you have at home. Here are a few ideas:
- Add a splash of citrus: A squeeze of lemon or orange juice enhances the fruity flavor and adds a refreshing twist.
- Try different fruits: Substitute cherries with raspberries or strawberries for a delightful berry variation.
- Make it creamy: Use coconut milk instead of regular milk for a tropical flair.
- Sweeten naturally: Swap vanilla syrup for honey or maple syrup if you’re looking for an alternative sweetener.
How to Make Cherry Earl Grey Milk Tea
Step 1: Simmer the Cherries
In a small saucepan, combine the fresh cherries with about 2 tablespoons of water. Simmer on low heat for 3-5 minutes until the cherries soften and release their juices. Gently mash them with a spoon to extract even more flavor. This step is important because it brings out the natural sweetness of the cherries.
Step 2: Brew the Earl Grey
While your cherries are simmering, bring 1 cup of water to a boil. Steep the Earl Grey tea bag (or loose leaf tea) in the hot water for about 3-5 minutes depending on how strong you like your tea. Once done, remove the tea bag or strain the loose leaves. This process infuses all those delightful citrusy notes into your drink.
Step 3: Heat the Milk
Pour the milk into the saucepan with your softened cherries. Heat gently while stirring occasionally until warmed through. If you want to add an optional cinnamon stick during this step, go ahead! It adds a lovely hint of spice that complements the cherry flavor beautifully.
Step 4: Sweeten It Up
Stir in 1-2 teaspoons of vanilla syrup into your milk and cherry mixture. Adjust according to how sweet you like it! This adds that delicious dessert-like quality while balancing out the tartness of the cherries.
Step 5: Combine Everything
Pour your brewed Earl Grey tea into a mug first. Then strain the warm milk and cherry mixture into the same mug, pressing on the cherries to get every last drop of juice out. Stir everything together well so that each sip is packed with flavor!
Step 6: Serve It Hot or Iced
For those who prefer their drinks cold, let the mixture cool slightly before pouring it over ice in a glass. If you’re enjoying it hot, serve immediately while it’s still warm and comforting.
Step 7: Garnish
For an extra touch, feel free to garnish with a fresh cherry or sprinkle some cinnamon on top before serving. It makes for such an inviting presentation!
I hope you enjoy making this Cherry Earl Grey Milk Tea as much as I do! It’s not just a drink; it’s an experience filled with warmth and joy that you’ll want to share with everyone around you.
Pro Tips for Making Cherry Earl Grey Milk Tea
Creating the perfect Cherry Earl Grey Milk Tea is a delightful experience, and with these simple tips, you can elevate your brew to new heights!
- Choose quality tea: Using high-quality loose leaf Earl Grey or a premium tea bag enhances the flavor and aroma of your tea, making each sip more enjoyable.
- Adjust the sweetness: Everyone has different preferences when it comes to sweetness. Start with less vanilla syrup and gradually add more until it suits your taste buds perfectly.
- Experiment with milk alternatives: Don’t limit yourself to just one type of milk! Almond, oat, and coconut milk all bring unique flavors and textures that can complement the cherries beautifully.
- Chill for iced versions: If you’re opting for an iced tea, let the brewed mixture cool at room temperature before pouring over ice. This prevents dilution and keeps your drink flavorful.
- Add a touch of spice: If you’re a fan of cinnamon, adding a stick during heating not only adds flavor but also gives your drink a warm, cozy feel that’s perfect for any time of year.
How to Serve Cherry Earl Grey Milk Tea
Serving your Cherry Earl Grey Milk Tea can turn an ordinary drink into an extraordinary experience! Here are some creative ideas to present this delightful beverage.
Garnishes
- Fresh cherries: A beautiful halved cherry on top adds visual appeal and hints at the delicious flavors within.
- Cinnamon sprinkle: A light dusting of ground cinnamon can enhance the aromatic qualities of the drink while providing a warm finish.
Side Dishes
- Scones: Fluffy scones served with clotted cream or jam make a perfect accompaniment to your tea, adding a classic touch to your afternoon treat.
- Shortbread cookies: Their buttery texture pairs beautifully with the creamy richness of the milk tea, creating a satisfying bite alongside each sip.
- Fruit salad: A refreshing bowl of seasonal fruits contrasts nicely with the sweet and creamy notes of the Cherry Earl Grey Milk Tea, keeping things light and bright.
With these serving suggestions and tips in hand, you’ll be ready to impress family and friends with your homemade Cherry Earl Grey Milk Tea! Enjoy every sip as you relax and unwind.

Make Ahead and Storage
This Cherry Earl Grey Milk Tea is not only a delightful treat but also perfect for meal prep! You can easily make it ahead of time and enjoy it throughout the week, whether hot or iced.
Storing Leftovers
- Allow any leftover tea to cool to room temperature before storing.
- Transfer the tea into an airtight container or a glass jar.
- Store in the refrigerator for up to 2 days.
- If you have leftover cherry mixture, store it separately in another container.
Freezing
- Cherry Earl Grey Milk Tea is best enjoyed fresh, but you can freeze the cherry mixture if desired.
- Pour the cooled cherry mixture into ice cube trays for easy portioning.
- Once frozen, transfer the cubes to a freezer bag and store for up to 1 month.
Reheating
- To reheat, gently warm the tea on the stove over low heat until it’s heated through.
- For iced versions, blend or shake with ice after thawing frozen cherry cubes for a refreshing drink.
FAQs
Here are some common questions you might have about making Cherry Earl Grey Milk Tea.
Can I use other types of tea for this recipe?
While this recipe features Earl Grey tea for its distinctive flavor, feel free to substitute with other teas like chamomile or green tea. Just be mindful that it will change the overall taste.
How do I adjust the sweetness in my Cherry Earl Grey Milk Tea?
You can easily customize the sweetness of your Cherry Earl Grey Milk Tea by adding more or less vanilla syrup based on your preference. Taste as you go to find your perfect balance!
Is Cherry Earl Grey Milk Tea suitable for meal prep?
Yes! Cherry Earl Grey Milk Tea is great for meal prep. You can make it ahead of time and store it in the fridge or freeze parts of it for later enjoyment.
Can I make this recipe vegan?
Absolutely! Simply use plant-based milk such as almond, oat, or soy milk and ensure your vanilla syrup is vegan-friendly.
Final Thoughts
I hope you find joy in making this Cherry Earl Grey Milk Tea! Its unique blend of flavors creates a comforting drink that’s perfect for any occasion—whether you’re winding down after a long day or looking to impress guests with something special. Enjoy every sip, and don’t hesitate to share your experience—I’d love to hear how it turns out for you!
Cherry Earl Grey Milk Tea
Indulge in the delightful warmth of Cherry Earl Grey Milk Tea, a soothing beverage that combines the aromatic essence of Earl Grey tea with the sweet, juicy flavors of fresh cherries. This easy-to-make drink offers a cozy embrace, perfect for busy weeknights or family gatherings.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Total Time: 10 minutes
- Yield: Serves 1
- Category: Beverage
- Method: Simmering/Brewing
- Cuisine: Beverage
Ingredients
- 1 Earl Grey tea bag (or 1 tsp loose leaf Earl Grey tea)
- 1 cup water
- 1/2 cup milk (dairy or plant-based)
- 4–5 fresh cherries (pitted and halved)
- 1–2 tsp vanilla syrup (adjust to taste)
- 1 cinnamon stick (optional)
- Ice (optional for iced version)
Instructions
- In a small saucepan, simmer the pitted cherries with about 2 tablespoons of water on low heat for 3-5 minutes until softened.
- Boil 1 cup of water and steep the Earl Grey tea for 3-5 minutes, then remove the tea bag or strain the leaves.
- Pour the warmed milk into the saucepan with cherries and heat gently while stirring; add the optional cinnamon stick.
- Mix in vanilla syrup to sweeten according to your taste.
- In a mug, combine brewed tea and cherry milk mixture, straining out solids. Stir well.
- Serve hot or let cool before pouring over ice.
Nutrition
- Serving Size: 1 serving
- Calories: 170
- Sugar: 14g
- Sodium: 85mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 10mg
