30-Minute Ground Beef Stroganoff
If you’re seeking a quick and satisfying dinner that the entire family will enjoy, this 30-Minute Ground Beef Stroganoff is your go-to recipe! This creamy, comforting dish combines tender ground beef with egg noodles in a savory sauce that comes together in just half an hour. Perfect for busy weeknights or casual family get-togethers, this meal not only pleases the palate but is also budget-friendly. With simple, wholesome ingredients you likely have on hand, it guarantees seconds and quickly becomes a family favorite. Serve it alongside fresh vegetables or crusty garlic bread for an all-around delicious dining experience!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 4
- Category: Main
- Method: Stovetop
- Cuisine: American
Ingredients
Scale
- 6 ounces egg noodles
- 1 pound ground beef
- ¼ cup butter
- ¼ cup flour
- 1 cup beef broth
- 1 ¼ cups milk
- ½ teaspoon garlic powder
- ½ teaspoon onion powder
- 1 teaspoon pepper
- 1 teaspoon salt
- ¼ cup sour cream
Instructions
- Cook egg noodles according to package directions; set aside.
- In a skillet over medium heat, brown the ground beef for about 6-8 minutes; drain excess fat.
- Melt butter in the same skillet, whisk in flour to create a roux for about two minutes.
- Gradually add beef broth while whisking until thickened (3-4 minutes).
- Stir in milk and continue whisking until smooth and creamy (5-7 minutes).
- Season with garlic powder, onion powder, pepper, and salt.
- Combine cooked noodles and browned beef into the sauce; stir until heated through.
- Gently mix in sour cream before serving hot.
Nutrition
- Serving Size: 1 serving
- Calories: 525
- Sugar: 5g
- Sodium: 780mg
- Fat: 25g
- Saturated Fat: 11g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 52g
- Fiber: 2g
- Protein: 26g
- Cholesterol: 75mg
Find it online: https://simplemealbox.com/30-minute-ground-beef-stroganoff/